SOLARIS 2000 Reserve Napa Valley Cabernet Sauvignon
INFORMATION Unique weather conditions typified the 2000 vintage season. The growing season climate in spring and summer followed typical North Coast patterns, with warm and dry weather, punctuated by several heat spikes. Rainfall in late summer and early fall slowed ripening and prolonged the harvest season. This allowed Cabernet Sauvignon grapes to develop intense fruit characteristics, good weight and skin-to juice ratio.
Our Reserve Cabernet Sauvignon was barrel-aged in French and American oak for over 18-plus months. 98% of the grapes were grown in Napa Valley, with over half sourced from the best of our Rutherford vineyards. Our Cabernet is a Bordeaux style blend of 85% Cabernet Sauvignon, 11% Merlot, 3% Petit Verdot, and 1%
Cabernet Franc.
Tasting Notes
The 2000 Solaris Reserve Napa Valley Cabernet Sauvignon stands out among the 2000 Cabernets for its complex, full-bodied palate and elegant structure. Explosive proportions of cassis, blackberry, and dark cocoa are tempered by fine tannins, hints of vanilla-oak, and moderate acidity. Solaris can be enjoyed now with a variety of foods, such as lamb, beef tenderloin, or aged cheeses. Solaris may also be cellar-aged for several years to bring out additional subtleties. Click
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Tasting Notes
